About Me
Welcome! I’m Aderet Dana Hoch.
(But you can call me Aderet)
I’m a Registered Dietitian Nutritionist (MS, RD, CDN), a plant-forward food lover, and a firm believer that the best day is spent at the farmer’s market (usually with an oat milk iced latte in hand).
My journey with nutrition didn’t start in a classroom; it started in a doctor’s office when I was a teenager. Being told I needed to “manage my weight” sparked a lifelong curiosity:
What does it actually mean to nourish the body?
That question led me on a 15-year path through the highest levels of the food and health industry; from leading teams at Chobani and New York Cares to earning my Bachelor of Science in Nutrition, Food Studies, & Public Health from New York University and Master of Science in Nutrition Education from Teachers College, Columbia University.
Why Women’s Health?
I grew up as the middle child in a large, female-dominated family. I’ve seen the beauty, the complexity, and the nutritional challenges of every stage of womanhood firsthand.
For me, helping women nourish themselves and their growing families isn’t just a career – it’s a calling.
After years of contributing to publications like Women’s Health, Food & Wine, and Everyday Health, I realized that women don’t need more “diet noise.” They need evidence-based, natural strategies that actually fit into their busy lives.
My Approach: Evidence-Based & Nature-Inspired
In 2021, I founded Dining with Nature, my virtual private practice. Here, I combine my clinical background – including my dual licensure in both New York and Israel – with a philosophy rooted in simplicity.
I specialize in:
- Fertility, Metabolic, and Endocrine: Preparing your body for the most important journey of its life.
- Pregnancy & Postpartum: Building a wholesome foundation for the next generation.
- Food Relationship: Moving away from restriction and toward a positive, sustainable connection with food.
Whether I’m educating and advocacy-building on my YouTube channel or working one-on-one with a client, my goal is the same: to provide the clarity you need to cultivate a wholesome relationship with food as a foundation for life.

BS
- Major: Nutrition & Dietetics
- Graduated 2012

2012
- Worked in back of house, then as a Shift Supervisor and later promoted to Assistant Store Manager
- Worked full-time for three years while taking post bacc classes

2016
- Children’s education & recreation program manager
- Worked full-time while completing my MS

MS
- Program: Nutrition Education
- Thesis: Curriculum for New York Cares children’s culinary program

DI
- Hebrew Home for the Aged in Riverdale
- Elizabeth Seton Pediatric Center
- Health + Hospitals/Harlem
- Kylie Ivanir, Within Nutrition
- Virtual Health Partners
- Laurie M. Tisch Center for Food, Education & Polic

2021 - 2023
-
Registered Dietitian Consultant, Team Leader
-
Creating and developing content and systems for HealthifyMe app in the US
-
Report directly to Chief Medical Officer

2021 - Present
- Credentialed Registered Dietitian (RD)
- Licensed Dietitian Nutritionist in NY (CDN)
- Licensed Dietitian in Israel
- Owner of Dining with Nature by Aderet; Founded March 2021
- Location: New York & Israel
























